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Apple Pie

Name: Apple Pie
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Cuisine: European
Ingredients: 200 g sugar; 1 tsp. vanilla sugar; 250 ml of yoghurt; 50 g butter (optional for lubricating the mold); 250 g flour; 1 pinch salt; 1 tsp. baking powder; 1 tsp. ground cinnamon; 1 tbsp powdered sugar

Автор
Klopotenko Ievgen

European

When life gives you an apple – cook an apple pie from it. And one more wise thing: use yoghurt as the base for the pastry. The texture of the pie will be more gentle and it gives a delicate dairy taste.

Apple Pie preparation

Приготування 55 min

Порції 4

Складність Easy

Ingredients

2 eggs

200 g sugar

1 tsp. vanilla sugar

250 ml of yoghurt

50 g butter (optional for lubricating the mold)

250 g flour

1 pinch salt

1 tsp. baking powder

2-3 apples

1 tsp. ground cinnamon

1 tbsp powdered sugar

Apple Pie: Directions

Крок 1

Preheat the oven to 180 degrees. Mix 2 eggs and 200 g of sugar in a bowl. If you have a kitchen machine, you can knead the dough in it.

Крок 2

Add a pinch of salt and 1 teaspoon of vanilla sugar. Whisk the mixture thoroughly with a whisk.

Крок 3

Add 50 g of soft butter and mix.

Крок 4

Pour 250 ml of yoghurt into a bowl. Stir again with a whisk until completely combined.

Крок 5

Also add 1 tablespoon of baking powder and mix with a whisk. There is the common advice that baking powder must be mixed with flour, but believe me, it does not matter here.

Крок 6

Sift 250 g of flour through a sieve and add it to a bowl, stirring constantly with a whisk.

Крок 7

Mix the mass well until smooth. The finished dough should turn out quite thick, like a very thick sour cream.

Крок 8

Take a baking dish with a diameter of 24-26 cm and cover with parchment. Grease the inside of the form with a piece of butter.

Крок 9

Cut 2-3 apples into thin slices. You can peel apples if they have a very hard skin.

Крок 10

Pour all the dough into a baking dish so that it is evenly distributed on it.

Крок 11

If necessary, carefully flatten the dough in the form with a tablespoon.

Крок 12

Spread apple slices on top of the dough with a fan so that they occupy the entire area of the cake.

Крок 13

Sprinkle apples on top with 1 teaspoon of ground cinnamon and bake in the oven for 25-30 minutes. Check readiness with a wooden skewer. Before serving, sprinkle the cake with sugar powder.