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White radish salad
- Автор
- Klopotenko Ievgen
Ingredients
2-3 radishes
1 tsp. sweet mustard
2-3 tbsp. sour cream
2 tbsp. home-pressed
sunflower oil (can be
substituted with any
vegetable oil you prefer)
1 tbsp. lemon juice
2-3 sprigs dill
salt, pepper
White radish salad: Приготування
Крок 1
Wash the radishes well and peel them. Grate on the coarse side of the grater or slice into long thin pieces.
Крок 2
Add the dressing: home-pressed sunflower oil with mustard, sour cream and lemon juice.
Крок 3
Add finely minced dill, mix and season with salt and pepper.
Крок 4
Season with salt and pepper, add poppy seeds soaked in boiling water, and unsalted butter. Regulate the desired consistency with potato cooking water.
Cooking is easy!
Recipe fоr the book Ukrainian Cuisine in 70 Dishes by Chef Ievgen Klopotenko, Knigolav Publishing.
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White radish salad
Ingredients
Follow The Directions
Step 1
Wash the radishes well and peel them. Grate on the coarse side of the grater or slice into long thin pieces.
Step 2
Add the dressing: home-pressed sunflower oil with mustard, sour cream and lemon juice.
Step 3
Add finely minced dill, mix and season with salt and pepper.
Step 4
Season with salt and pepper, add poppy seeds soaked in boiling water, and unsalted butter. Regulate the desired consistency with potato cooking water.
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