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Grilled Watermelon with Feta

Name: Grilled Watermelon with Feta
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Cuisine: European
Ingredients: 2 slices of watermelon; 150 g of feta cheese; 2 tbsp. sunflower oil; dry chili flakes to the taste; 4 sprigs of mint; 1/4 chili peppers; 1 pinch of salt

Автор
Klopotenko Ievgen

European

Have you ever thought about placing juicy watermelon on a grill? I highly recommend you to do that. First of all, it is a very original way to serve watermelon. Secondly, it is very tasty.

Приготування 10 min

Порції 2

Складність Easy

Ingredients

2 slices of watermelon

150 g of feta cheese

2 tbsp. sunflower oil

dry chili flakes to the taste

4 sprigs of mint

1/4 chili peppers

1 pinch of salt

Grilled Watermelon with Feta: Directions

Крок 1

Cut a round piece of watermelon 2 cm thick and cut into half.

Крок 2

Use a knife to separate the flesh of the watermelon from the rind, we will use only the flesh.

Крок 3

Grease watermelon slices with vegetable oil, one tablespoon each, and add some salt.

Смажьте дольки арбуза растительным маслом

Крок 4

Grill the watermelon on the grill pan for 3-4 minutes to make caramelized strips.

Крок 5

Place the watermelon on a serving plate and top with 150 g of feta cheese.

Крок 6

Wash 4 sprigs of mint, separate the leaves and tear with your hands. Place mint leaves and sliced chili peppers on top of the watermelon with cheese. Lightly sprinkle with red pepper flakes.