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Vegetarian Date truffles

Name: Vegetarian Date truffles
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: European
Ingredients: 500 g of dried dates; 5 tbsp. of carob; 30 ml of coconut cream; 100 g of pistachios; 100 g of walnut

Автор
Klopotenko Ievgen

European

Are you in the mood for vegetarian sweets? I have a very nice recipe of vegetarian truffles that you can cook for literally 15 minutes.

Vegetarian Date truffles preparation

Приготування 15 min

Порції 4

Складність Medium

Ingredients

500 g of dried dates

5 tbsp. of carob

30 ml of coconut cream

100 g of pistachios

100 g of walnut

Date truffles: Directions

Крок 1

Take 500 g of dates, remove the stones, cut them into pieces and put in a blender bowl. Also add 3 tbsp. of carob in a blender bowl.

Крок 2

Grind ingredients to a homogeneous mass. Then add 30 ml of coconut cream to the mass and grind well again.

Крок 3

Form the homogeneous mass from balls of the same size. Divide them into 3 parts. Roll the first part of date candies in 2 tbsp. keroba.

Крок 4

Peel 100 g of pistachios and chop with a knife. Do the same with 100 g of walnuts.

Крок 5

Roll the second part of date truffles in crushed pistachio crumbs. Roll the third part of the candies in crumbs of walnuts. Put all the truffles in the fridge for a few hours.