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Chicken in an oven with vegetables

Автор
Klopotenko Ievgen

European

Holidays are coming and I think it’s the right time to track down the best recipes for celebration. Here is the first one. Roasted chicken is an irreplaceable classic. It gives an instant comfort feeling and that’s why everybody loves it.

You need a thick baking dish with a lid for this recipe.

How to prepare Chicken in an oven with vegetables

Приготування 1 hour 50 mins

Порції 4

Складність Easy

Ingredients

1 chicken

20 g butter

2 onions

4 potatoes

2 carrot

2 stalks of celery

4 sprigs of thyme

200 ml white wine

200 ml chicken broth (or water)

to taste dry herbs

salt to the taste

Chicken in an oven with vegetables: Приготування

Крок 1

Wash and dry the chicken carcass. Rub the chicken with salt and melted butter. Preheat the oven to 180 degrees.

Крок 2

Peel 2 onions, 4 potatoes, 2 carrots and cut the vegetables into large pieces. Cut 2 stalks of celery into cubes.

Крок 3

Покладіть курку в жаровню і викладіть овочі навколо неї. Влийте 200 мл вина і 200 мл курячого бульйону (або води). Додайте в жаровню 4 гілочки чебрецю.

Крок 4

Cover the dish with a lid and put it in the oven for 1 hour. Then remove the lid and cook for another 30 minutes to brown the chicken.

Cooking is easy!